Forager's Almanac: Harvesting at Scorrier Estate
Join a full day of foraging and wild food cookery in the grounds of Scorrier House, a historic estate on the edge of Redruth. Guided by experienced foragers, you'll explore the estate's grounds to find and identify seasonal autumn produce before learning how to prepare and cook with what you've gathered. This is a hands-on day out that suits both curious beginners and those who already dabble in wild food — no prior experience is needed. Tickets are priced at £60.29, which reflects the full-day, guided nature of the event.
